Tuscan tasting: Castello di Amorosa 2012 Rosato

This post is part II of Calistoga’s Tuscan medieval castle lures Napa visitors (VIDEO).

After an hour touring the castle and winery of Castello di Amorosa, I was fortunate to settle into the Il Passito Room to relax and wine taste. For the next hour, my wife and I tried 10 different wines and will offer our observations on half of them.

After tasting the Vermentino (see previous post), John, our host, suggested we begin with two more whites before moving on to their Rosato and six reds. While the 2011 Pinot Bianco and the 2011 Napa Valley Chardonnay were refreshing, I was most interested in the Castello di Amorosa reds this time round.

I will say though, the Pinot Bianco was dry and crisp with aromas and flavors of apple and grapefruit. It should age well over the next couple of years but is a light wine and probably overpriced at $25. (1561 cases) However, folks at the 2013 San Francisco International Wine Competition, June 2013, named it Best in Class. As of the date of publication, discounts are available. The 2011 Napa Valley Chardonnay earned a Silver Medal at the 2013 San Francisco Chronicle Wine Competition. This is a food-friendly wine with apple, pear and light buttery overtones. ($28, 1,344 cases)

The 2012 Gioia Rosato, a 100% Sangiovese, touts bright strawberry and cranberry flavors with plum and red delicious apple aromas, perfect for picnics.
The 2012 Gioia Rosato, a 100% Sangiovese, touts bright strawberry and cranberry flavors with plum and red delicious apple aromas, perfect for picnics.

With the heat in California at near record levels, I began the “red” tasting with the 2012 Gioia Rosato di Sangiovese. This Italian-style Rosè is 100% Sangiovese and reflects its darker rosy-red hue. The bright strawberry and cranberry flavors become creamy in the finish while the plum and red delicious apple aromas fill the glass and perfect for picnics, charcuterie or sipping by the pool.

This hot weather wine could be served with salmon salad, but was a little too bright for my tastes. Yet I must say, while created in the new world, this Rosato has substance to it like old world wines with lingering minerality, finishing with hints of citrus and spice. A good mix and worth the risk. Priced a little high at $24, it could use another year in the bottle to mature. (2056 cases)

For more on my Castello di Amorosa wine tasting experience, return to TalesoftheCork.com for my upcoming post: Tuscan tasting: Castello di Amorosa Pinot Noir. Castello di Amorosa wines are only available at the castle or by mail order. They are not available in restaurants. To order Castello wine, visit their web site at CastellodiAmorosa.com or call 1.707.942.8200.

Castello di Amorosa is open seven days a week from 9:30 a.m.- 6 p.m., March-October and 9:30 a.m.- 5 p.m., November-February. The castle/winery is located 5 1/2 miles north of St. Helena and 2 miles south of Calistoga at 4045 N. St. Helena Highway, Calistoga, CA 94515. Phone numbers: Office (707) 967-6278; Reservations: (707) 967-6272.

If you missed it, check out Tuscany trip takes Calistoga detour: First stop Fanny’s B&B.

Be sure to return check out my Twitter @TalesoftheCork and on my Instagram (talesofthecork) daily postings. I also would covet those who would suggest a wine, restaurant, chef or hotel to visit. Feel free to contact me through social media or via email at talesofthecork@gmail.com.